Lunch

SET LUNCH

From 23rd to 29th April 2012

Starters

Fresh spring roll with herbs

Small crab “bun rieu” with tomato

Assorted steamed rolled rice pancake

Grape fruit salad with grilled prawn & tamarind juice

Main courses

Beef cooked in fives ways

BBQ marinated fish “cha ca” with dills

Grilled squid with sesame

Hanoi family plate

(Caramelized prawn with peppers, Seasonal vegetable, Sweet & sour fish broth)

Desserts

“Le Corlou cheese” with herbs & spices

Fresh fruit & passion sorbet

Soft cake with Thai Nguyen green tea ice cream

Orange jelly with honey ice cream

VND 168.000

The above price is not included 10% VAT tax

Madame Hien

MADAME HIEN MENU

Mushroom soup with herbs

Banana flower salad with peanuts, chicken and mortadella

Hanoi family plate

(Soup, moment dish, rice, vegetable…)

Pan-fried banana with passion sauce, caramel ice-cream

VND 355.000

The above price is not included 10% VAT tax

36 Streets

36 STREETS MENU

Small crabs soup with noodle

Assorted starters and hors d’oeuvre

(Green papaya salad with dried beef, roll, mortadella…)

Grilled seabass “Cha Ca”, Madame Hien style

Little “Bun Cha” barbecued pork

Collection of “Che”

Fresh fruit and green tea ice cream

VND 475.000

The above price is not included 10% VAT tax

New Hanoi Cuisine

NEW HANOI CUISINE

Appetizers

Green asparagus and crab broth

Grape fruit salad with grilled prawn and tamarind sauce

Duck “foie gras” on lemongrass stalk

Five flavors grilled farm piglet

Rice in clay pot with spices

“Le Corlou” cheese with herbs and local salad

Soft tutti-frutti cake with black sesame ice cream

VND 815.000

The above price is not included 10% VAT

Lagisquet

LAGISQUET MENU

Indochina appetizers

5 kinds of light smoke mushrooms soup

Crab cake with soft spices and coconut milk

Beef kebab, Hanoi 36 streets style

Moment vegetable

Half cooked chocolate cake with vanilla ice cream

VND 695.000

The above price is not included 10% VAT tax